Johnson's Smokehouse & Sausage Company is a small sausage company—family owned and operated since 1983. Get Directions >>
Hours of operation: Our winter hours are open Monday-Saturday 9-5 and Closed Sunday. This is effective January-March.
You can also find us at the Olympia Farmer’s Market (April- Dec) and at the following local stores:
- Michael’s Meats
- Jay’s Farm Stands
- Ralph’s Thriftway
- Bayview Thriftway
- Lattin’s Country Cider Mill and
- other local stores near you
During the holiday season stop by for our famous Old Fashion Bone-in-Hams and Smoked Turkeys. We also have mouth watering gift boxes that are perfect for anyone on your list.
Bring the family by this Christmas to pick out one of our beautifully manicured Christmas Trees! We have Grand Firs, Douglas Firs and Noble Firs in all sizes available in our U-Cut Tree farm.
All items on our webpage are non-perishable, shelf stable items. We do offer a wide variety of smoked sausages and smoked cheeses at our store and other retail outlets. Stop by and try our mouth watering products today.
In our newly remodeled sausage kitchen we produce all our own products under the USDA HACCAP Program, one of the most strict food safety programs in the world. Our equipment is state of the art European designed with our old world recipes and new world ideas. We've come up with customer approved mouth watering products. When you eat Johnson products you're eating nothing but the finest spiced ingredients. "The most wholesome meat products around," we hear it everyday from our happy satisfied customers. We give thanks to all of you.